Wine of the Week

Wine By Joe 2019 Pinot Blanc

Appellation: Willamette Valley

Joe Dobbes has loved this unappreciated white grape native to the Burgundy region of France for two decades, and his work under the nicely priced Wine By Joe brand has been getting attention from some of the wine world’s biggest pundits going back to 2006. Starting with the 2019 vintage, Dobbes's protégé, Andy McVay, began working with historic Tualatin Estate — established by Bill Fuller in 1973 — for this Pinot Blanc project. This is a remarkable, oak-free and enticing example, opening with fun aromas of dusty white peach and cotton candy. Inside, it’s utterly delicious with long and complex flavors of tree-ripened peach, tangerine oil, pineapple and pleasing minerality. The crystalline finish should also appeal to devotees of dry Riesling.

Rated “Outstanding!” by Great Northwest Wine. (13.5% alc.)

Price: $14

Cases produced: 1,192

Food pairings: Suggestions include Dungeness crab, Zoodles Marinara, ceviche, sushi, seared scallops, Thai noodle salad and even peach pie.

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Wine By Joe/Dobbes Family Estate

240 SE Fifth St.

Dundee, Oregon 97115

(503) 538-1141

www.winebyjoe.com

As a result of the pandemic, the Dobbes room is open by appointment only each day from 11 a.m. to 6 p.m.

Great Northwest Wine

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