Wine of the Week

Mercer Family Vineyards 2016 Edge Of Heaven Red Blend

Appellation: Horse Heaven Hills

Washington State University product Jeremy Santo grew up in Prosser, Wash., and he’s back home leading the winemaking for the Mercer brothers. In 2018, they launched this tier in partnership with the Napa-based Delicato family. This blend led by Merlot (39%), Syrah (31%) and Malbec (16%) is a great example of the remarkable values resulting from the expansive Mercer plantings north of Crow Butte Park and the Columbia River. Black and blue fruit, cocoa powder and orange zest go on to reveal blackberry and blueberry flavors. It’s a big wine, but the Syrah not only builds tremendous mouth feel but also brings some leather and cinnamon to the finish. This blend earned a gold medal at the Savor NW Wine Awards on the Oregon Coast on its way to a unanimous vote of Platinum — making it Double Platinum — during the 20th annual Platinum Judging staged by Wine Press Northwest.

Rated “Double Platinum” by Wine Press Northwest magazine. (13.9% alc.)

Price: $20

Cases produced: 8,463

Food pairings: Enjoy with Texas-style brisket, lamb shank, smoked pork ribs, barbecued chicken, wild game, burgers, hearty mushroom dishes and pasta with tomato sauce.

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The Mercer family operates a tasting gallery in Prosser at its production facility as well as a satellite tasting room in Seattle’s Georgetown neighborhood.

3100 Lee Road, Prosser WA 99350

(509) 786-2097

Georgetown Tasting Room

6235 Airport Way S., Seattle, WA 98108

(206) 717-7387

www.mercerwine.com

Great Northwest Wine

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