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Sunday marked the 10th anniversary of the crash of Alaska Airlines Flight 261 off the coast of California. Among the 88 passengers and crew who perished was one of the most cherished people in the Northwest wine industry: Tom Stockley, the longtime wine columnist for The Seattle Times.
Consumers still love their Washington wines but have adjusted their palates to match their pocketbooks.
As the cool days of autumn arrive, Northwest cooks return to their kitchens to celebrate the season with regional favorites such as oysters and shellfish, pumpkins and root vegetables, rich meat and game dishes, cranberries and new-crop nuts.
The German and I headed south - Mendocino-south to the northern coast of California for the annual family camping trip. Yes, sometimes I camp - Rocky Mountain High and the works.
We call them grape varieties for a reason. But let's put the horse back in front of the cart.
Sometimes, it takes a big injection of new ideas to shake up old ways of thinking. This is never more true than in the world of wine.
Columbia Crest's Walter Clore Private Reserve is one of those wines that's richly made yet is a veritable bargain for such a classic Bordeaux-style blend.
KENNEWICK — Wine judgings don't have to be big to be beneficial to the wine-drinking public.
Bargain Bob is practicing a bit of home cooking this time with two wineries less that five miles from his front door.
PROSSER, Wash. - Snoqualmie Vineyards is one of those rare places where even its high-end reserve wines are bargains.
